Brazil
Dried Apricot
Milk Chocolate
Praline
• Suitable for:
Filter Coffee, Espresso
Natural processed coffee from Vale da Grama, São Sebastião da Grama, Brazil, grown between 750–1,100m. Picked selectively by hand or strip-picked, then spread to dry on patios or raised beds for 20–25 days depending on the weather.
Nossa is a partnership between Cafe Imports and Bourbon Specialty to protect the Atlantic Forest Biome. The purchase of this coffee directly supports restoration efforts of 277 acres in Vale Da Grama, and funds safe water monitoring, watershed protection, and regenerative farming practices for local producers.
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White Label Coffee
